Hibachi Your Way: The Hassle-Free Catering Solution for Houston Suburbs
Are you fed up with the same boring catering? If you want a hassle-free dining experience and, skip the parking nightmare and the crowded dining room, look no further than Hibachi With Us. We specialize in not just food but also an immersive and dazzling show with finger-licking meals cooked right before your eyes.
At Hibachi With Us, we aim to provide an extraordinary Japanese steakhouse experience without you having to wait and parking challenges, and crowded restaurants downtown or in the uptown area. We bring the comfort of experiencing a unique, entertaining, and delicious your own home with our mobile hibachi.
Why Hibachi at Home Houston is the New Way to Party
Private mobile hibachi has become a trend in other hot spots like Austin and Jacksonville for birthdays, bachelorette parties, and Airbnb rentals, and now we are bringing the same Hibachi standard experience to Houston
Our chefs have mastered the show everyone's excited for, the " onion volcano", the spatula clanking together, and the all-famous flying shrimp. The specialized mobile hibachi is perfect for all events, whether an intimate family gathering, block parties, or any other special occasion; all guests will be entertained.
Planning Your Houston Backyard Hibachi Event
When planning an event, there are several factors that must be considered. We consider the following to be the most important logistical aspects:
1. Investment and Pricing
● In providing quality dishware and top-tier entertainment, we incur several fixed costs. Due to the need for an experienced chef and premium dishes such as filet mignon, lobster, and jumbo shrimp, mobile hibachi events generally start at around $55 a person, with a standard minimum spend of $550. This is particularly important for smaller groups, as we strongly suggest you keep the minimum for optimal value.
2. The Setup: Space and Atmosphere
You just have to provide the venue. Our chefs are responsible for bringing the grill and the skills. You will need to provide tables, chairs, plates, and utensils for your guests. Due to the "flaming tricks" and ventilation needs, our service is strictly for outdoor use. Whether it's a backyard, a large deck, or a flat driveway, the area needs to be open and well-ventilated.
3. Navigating Houston’s Climate
We all know that Houston’s weather can change in the blink of an eye. From July’s scorching heat and humidity to the fleeting thunderstorms that can roll in in an instant, the environment can play a huge factor. When it comes to cooking, our chefs can work their magic rain of shine, as long as there is a dry and covered space available for the grill. Extreme winds or cold temperatures can impact the “show” portion of the cooking, so for any hibachi at home in houston, it is always a good idea to have a “Plan B” in the form of a large tent or pavilion.
4. Booking and Availability
Houston is a huge market, and so our calendar fills up very quickly. This is especially true during the peak graduation times, winter holiday schedules, and major holiday weekends that are popular for sports. For this reason, we recommend making a booking at least a few weeks in advance. For those last-minute bookings (less than 48 hours), it is less likely to be easy to accommodate them. What Makes Hibachi Catering Unique?
What Makes Hibachi With Us Different?
At Hibachi, we focus on more than just the food. We focus on the "Experience vs. Reality" balance. While many companies offer catering, we emphasize a restaurant-quality show that feels personal. We handle the cooking and the entertainment, allowing you to actually enjoy your guests instead of being stuck in the kitchen. From the first flame to the final bite of fried rice, our goal is to leave your guests talking about your party for months.
Frequently Asked Questions (FAQs)
Q: What do I have to provide for the chef?
All tables, chairs, and linens need to be provided by the host, along with plates, utensils, and drinks. All other materials will be provided, including the chef, the mobile grill, and all menu items.
Q: Can the chef go to my house if it's raining?
No, for safety and fire code reasons, all of our grills are made to be used outdoors. We cannot go into kitchens, garages, or any other type of indoor facilities.
Q: What is the minimum spend for a private party in Houston?
While we can accommodate various group sizes, most events require a minimum spend of $600 in order for us to bring in a professional chef and all the equipment needed to facilitate the event.
Q: Are there options for guests with allergies?
Absolutely! We can accommodate guests with vegetarian, vegan, and gluten-free diets. If there is a severe nut or shellfish allergy, please make a note of this during the booking process, and the chef will ensure to take those allergies into consideration.
Q: How long does the experience last?
The experience usually lasts around 1.5 to 2 hours, depending on the group size and how much fun the group is having during the event.
Q: Do you travel to areas outside of Houston?
Yes! We service the entire Houston metro area, as well as further out suburbs like Conroe, Cypress, and Friendswood. Depending on how far out you are from the city center, a travel fee may apply.
Book Your Houston Hibachi Experience Today!
Are you ready to make your event more exciting with an extraordinary culinary show? Ifnyou are seeking Hibachi Catering in Houston for a corporate event or a fun mobile hibachi setup for a family reunion, Hibachi With Us is ready to serve you.
Visit our website today to check availability and secure your private chef
